DUTIES AND RESPONSIBILITIES

• Manage the daily operations of assigned properties, ensuring they are well-maintained and meet company standards.
• Serve as the primary point of contact for tenants, addressing inquiries and resolving issues promptly to enhance tenant satisfaction.
• Assist in the preparation and execution of lease agreements, ensuring compliance with legal and company policies.
• Support the preparation of budgets, track expenses, and assist in rent collection processes to ensure financial targets are met.
• Schedule and oversee maintenance and repair work, working closely with service providers to ensure timely completion of tasks.
• Conduct regular property inspections to assess condition, identify areas for improvement, and ensure compliance with safety regulations.
• Maintain accurate records and documentation related to property management activities.

KEY REQUIREMENT SKILLS AND QUALIFICATION

• Diploma in a business-related field.
• Must have mean grade of C in KCSE
• Previous experience in property management or a related field is an advantage but not required.
• Strong organizational and multitasking skills.
• Excellent communication and interpersonal abilities.
• Basic financial acumen and understanding of property management principles.
• Proficient in Microsoft Office Suite and property management software.

HOW TO APPLY

• If you meet the above qualifications, skills and experience send CV to This email address is being protected from spambots. You need JavaScript enabled to view it.
• Interviews will be carried out on a rolling basis until the position is filled.

Only the shortlisted candidates will be contacted. 

DUTIES AND RESPONSIBILITIES

• Building and growing sales network of partner medical centers / clinics, gynecologists, oncologists, medical laboratories to promote and sell the company’s medical genetic testing products (NIPT, Cancer Screen, etc.)
• Implementation of product promotional activities
• Conducting trainings and educational activities for external partners to have a strong understanding of the company’s products and services, especially those in the field of gynecology, obstetrician, IVF, and oncology
• Execution of Annual Plans against defined set of targets and activities in the area of responsibility
• Active cooperation with sales and marketing team from HQ (understanding of online marketing is a plus)
• Continuously monitoring the competitive landscape and proactively seeking new business opportunities in the market
• Please note that this role requires extensive traveling and fieldwork to effectively engage with medical professionals and partners across various locations.

KEY REQUIREMENT SKILLS AND QUALIFICATION

• At least 2 years of experience working with doctors (main focus on gynaecologists)
• Passion for sales and understanding the importance of achieving goals (ability to close the deals)
• Strong task and result-orientation coupled with team work capabilities
• Excellent selling, networking, communication and negotiation skills to help build strong business relationships with local partners
• Ability to act independently when engaging with key market stakeholders
• High level proficiency in English
• A valid driving licence
• Active knowledge and use of MS Office tools

HOW TO APPLY

• If you meet the above qualifications, skills and experience send CV to This email address is being protected from spambots. You need JavaScript enabled to view it.
• Interviews will be carried out on a rolling basis until the position is filled.
• Only the shortlisted candidates will be contacted.

DUTIES AND RESPONSIBILITIES

• Prepare and cook high-quality dishes in accordance with restaurant recipes and standards.
• Assist in menu planning and development, contributing creative ideas and seasonal specialties.
• Ensure all food is prepared in a timely manner, maintaining high standards of presentation and taste.
• Monitor food inventory levels and assist with stock management, ensuring all ingredients are fresh and properly stored.
• Maintain a clean and organized work area, adhering to health and safety regulations.
• Collaborate with kitchen staff to ensure efficient service and communication during peak hours.
• Participate in regular kitchen meetings and contribute to team goals.
• Assist in training and mentoring junior kitchen staff when necessary.

KEY REQUIREMENT SKILLS AND QUALIFICATION

• Diploma in Food Production or equivalent culinary qualification.
• Proven experience working in a hot kitchen, preferably in a busy restaurant setting.
• Strong knowledge of cooking techniques, food safety standards, and kitchen equipment.
• Ability to work efficiently under pressure and manage multiple tasks simultaneously.
• Excellent teamwork and communication skills.
• Passion for food and creativity in cooking.

HOW TO APPLY

• If you meet the above qualifications, skills and experience send CV to This email address is being protected from spambots. You need JavaScript enabled to view it.
• Interviews will be carried out on a rolling basis until the position is filled.
• Only the shortlisted candidates will be contacted.